
The Onda Bella Menu
We’re proud to partner with some of Northport Village’s finest local businesses to provide our guests with a memorable culinary & beverage experience on the water.
Our food & beverage selections can be added during the booking process.
A Special thank you to our partners:
Sand City Brewery
Del Vino Vineyards
La Porta Northport
Salted On The Harbor
James Street Market
Fine Wines x Del Vino Vineyards—
ROSE
$48.88 per bottle
A dry, aromatic and refreshing wine with an extraordinary blend of Syrah, displaying fresh strawberries, Merlot, expressing a drop of cherry and Cabernet Franc offering structure.
VENTOLA SAUVIGNON BLANC
$48.88 per bottle
Vivid flavors of peach and apricot, as well as lovely notes of lemongrass. On the palate, refreshing acidity mingles with a subtle sweetness that carries through to a fresh lively finish.
BOBINA PINOT GRIGIO
$47.84 per bottle
Lightly dry and crisp with balanced acidity blended with citrus and honeysuckle flavors.
ALTA CHARDONNAY
$44.72 per bottle
Displays aromatic pear and tropical fruit with a hint of green apple into an enriched, dry but fruit forward finish.
Craft Beer x Sand City Brewery —
WHITE SAND SUMMER ALE
$25 per 4 pack
A crisp, easy-drinking pale wheat ale with light citrus and spice notes. Refreshing and smooth, it's perfect for warm days and coastal sunsets.
VESPA ITALIAN PILSNER 5.4%
$22.00 per 4 pack
A light, crispy, and super aromatic Italian Pilsner lightly dry hopped with Saphir hops.
OOPS! I HOPPED MY PANTS IPA 6.5%
$28 per 4 pack
Brewed with pale malt, caramel, and wheat, Oops! is a Sand City Brewery favorite amongst the IPA lovers.
Gourmet Eats —
FAMOUS LOBSTER ROLL
$45.00 per roll
Succulent butter-poached lobster, delicately coated in a tarragon-infused mayo, nestled on crisp bibb lettuce and served on a buttered, toasted brioche bun. A perfect balance of rich, fresh, and herbaceous flavors in every bite.
TRADITIONAL MARGHERITA
$22.00 per pie
Savor the perfect blend of fresh mozzarella, ripe tomatoes, and fragrant basil, all baked to perfection in La Porta's signature brick oven. It's a classic taste of Italy on the water!
“CARMINE” PEPPERONI HOT HONEY
$26.00 per pie
Indulge in the irresistible "Carmine," a Pepperoni Hot Honey pizza from La Porta on Main Street, freshly baked in an authentic Italian brick oven.
FRIED CALAMARI
$24
Lightly battered and fried to a golden crisp, La Porta’s calamari is served with zesty lemon wedges and a rich marinara for dipping. Tender inside with a satisfyingly crunchy shell, this appetizer is frequently touted as “your next obsession”—a crave-worthy start to any easy‑going Italian evening.
SLICED STEAK SANDWICH
$29.50
Adobo-braised chicken, tomato salsa fresca, and avocado crema come together in Salted’s signature cheese-stuffed corn tortillas for a perfect balance of smoky, fresh, and creamy flavors.
CHIPOTLE CHICKEN TACOS
$22 | 2 tacos
Adobo-braised chicken, tomato salsa fresca, and avocado crema come together in Salted’s signature cheese-stuffed corn tortillas for a perfect balance of smoky, fresh, and creamy flavors.
CHARCUTERIE BOARD
Serves 2-4: $80 // Serves 4-8 $140
The artisanal charcuterie from Salted On the Harbor features fig jam, cornichons, olives, sea salted blanched almonds, EVOO & balsamic, dried figs, and toasted baguette. Indulge in a curated selection of fine cheeses — manchego, parmesan, and gouda — paired with premium cured meats including saucisson sec, prosciutto di Parma, and hot sopressata.
BAKED CLAMS
1/2 dozen - $12.75 | dozen-$18.75
A half- or full-dozen of fresh littleneck clams, gently baked in their shells and topped with a golden, garlic-herb breadcrumb crust. Each bite delivers tender, briny clam meat embraced by a crisp, savory topping—perfectly crafted to kick off your meal.
SHRIMP TEMPURA TACOS
$22 | 2 tacos
Crispy tempura shrimp nestle inside cheese‑stuffed corn tortillas, topped with a vibrant miso‑sesame‑ginger coleslaw for crunch, and a tropical pineapple and red‑onion mango salsa for sweet-spicy brightness
SHAVED BRUSSEL CAESAR SALAD
$30.10
Shaved Brussels sprouts and mixed greens tossed with parmesan, crispy cheese croutons, and a bright citrus Caesar dressing for a fresh twist on the classic Caesar. Add Chicken, Shrimp, Salmon, or Steak for additional fee during booking.
MINI RISOTTO BALLS
$16 (three balls)
Crispy, golden-fried risotto spheres with a savory bolognese and gooey mozzarella core. These bite-sized Italian delights offer a perfect balance of creamy, flavorful filling and crunchy breadcrumb shell—ideal as a starter or a shareable appetizer to begin your meal on a high note.
JUMBO WINGS
$21 | 8 wings
Eight jumbo wings, each perfectly crisped and coated in Salted’s signature “special wing sauce.” Plump, flavorful, and portioned just right for sharing—or enjoying all to yourself.
CARNE ASADA TACOS
$24.50 | 2 tacos
Grilled steak layered over creamy black‑bean hummus, then topped with sliced avocado and bright salsa verde, all nestled in Salted’s signature cheese‑stuffed corn tortillas
CALI CHICKEN SANDWICH
$22.30
Crispy tempura shrimp nestle inside cheese‑stuffed corn tortillas, topped with a vibrant miso‑sesame‑ginger coleslaw for crunch, and a tropical pineapple and red‑onion mango salsa for sweet-spicy brightness
AHI TUNA SUSHI BOWL
$33.80
Fresh ahi tuna served over smashed avocado with cucumbers, carrots, mango, and a drizzle of chipotle mayo and wasabi cucumber sauce for a vibrant, flavor-packed bowl.
TUNA POKE NACHOS
$30.10
Crispy tempura shrimp nestle inside cheese‑stuffed corn tortillas, topped with a vibrant miso‑sesame‑ginger coleslaw for crunch, and a tropical pineapple and red‑onion mango salsa for sweet-spicy brightness
WATERMELON SALAD
$19.60
Juicy watermelon tossed with feta, cucumbers, pickled red onions, and sliced almonds, finished with a light red wine vinaigrette for a refreshing blend of sweet, tangy, and crisp flavors. Add Chicken, Shrimp, Salmon, or Steak for additional fee during booking.